Banana Bread

My mom is diabetic so we don't really use sugar in this house, we use more artificial stuff. While its not much healthier, it's better than why the sugar will do to a diabetic.

Mom made some very yummy and somewhat healthy banana bread. It's sooo good. I'm currently just eating the last piece now.

It was made with sweetener instead of sugar and light becel margarine instead of butter. Plus we had some very ripe bananas so she put more bananas in than the recipe called for. It made it very yummy!